Tincture made by a process of hydro-ethanolic percolation, with a ratio of 1 part Sweet Flag Root to 3 parts liquid. Liquid comprises of 40% water and 60% sugar beet derived ethanol.
Acorus calamus, commonly known as sweet flag is a tall perennial wetland monocot of the Acoraceae family, in the genus Acorus.
Sweet Flag is native to India, central Asia, southern Russia and Siberia, and perhaps Eastern Europe. It also grows in China and Japan. It was introduced into Western Europe and North America for medicinal purposes. Habitats include edges of small lakes, ponds and rivers, marshes, swamps, and wetlands.
Product is supplied in amber PET bottles with tamper evident screw tops.