Tincture made by a process of hydro-ethanolic percolation, with a ratio of 1 part Peppermint Leaf to 4 parts liquid. Liquid comprises of 55% water and 45% sugar beet derived ethanol.
Peppermint (Mentha piperita) is a hybrid mint, a cross between watermint and spearmint. Indigenous to Europe and the Middle East, the plant is now widespread in cultivation in many regions of the world. It is occasionally found in the wild with its parent species.
Peppermint typically occurs in moist habitats, including stream sides and drainage ditches. Being a hybrid, it is usually sterile, producing no seeds and reproducing only vegetatively, spreading by its runners. If placed, it can grow almost anywhere and is fast growing.
Outside of its native range, areas where peppermint was formerly grown for oil often have an abundance of feral plants, and it is considered invasive in Australia, the Galápagos Islands, New Zealand, and the United States in the Great Lakes region, noted since 1843.
Product is supplied in amber PET bottles with tamper evident screw tops.