Phyllanthus emblica / Amla Berry Cut

Description

Phyllanthus emblica, also known as emblic, emblic myrobalan, myrobalan, Indian gooseberry, Malacca tree, or amla, from the Sanskrit amalaki, is a deciduous tree of the family Phyllanthaceae.

The tree is small to medium in size, reaching 1–8 m in height. The flowers are greenish-yellow. The Berries ripen in autumn, and are often picked by hand after climbing to upper branches bearing the fruits. The taste of Amla is sour, bitter and astringent, and it is quite fibrous. The amla fruit is eaten raw or cooked into various dishes.

In traditional Indian medicine, dried and fresh fruits of the plant are used.

Packaging

Product is supplied in Resealable Foil Bags.

Packaging

This product is packaged in protective foil bags. These keep the contents fresh and protected from moisture and light. Look out for the QR code on the label - you can scan this with your smartphone to download the Certificate of Analysis document for this product.

Cut Herbs

Cut herbs are herbs which have been harvested and then cut into smaller pieces, suitable for further processing. Cut herbs like Phyllanthus emblica / Amla Berry Cut can be used to produce tinctures or fluid extracts. They can also be used in herbal teas and infusions.