Salvia miltiorrhiza rad / DAN SHEN / Red Root Sage Tincture



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Botanical Name – Salvia miltiorrhiza rad

Chinese Name – DAN SHEN

English Name – Red Root Sage

Tincture made by a process of hydro-ethanolic percolation, with a ratio of 1 part Red Root Sage to 3 parts liquid. Liquid comprises of 75% water and 25% sugar beet derived ethanol. 

Salvia miltiorrhiza, also known as red sage, Chinese sage, or dan shen, is a perennial plant in the genus Salvia, highly valued for its roots in traditional Chinese medicine.

It grows at 90 to 1,200 m elevation, preferring grassy places in forests, hillsides, and along stream banks. It is native to China and Japan.


Medicinal Action and Uses

Antihypertensive – Red Root Sage can dilate blood vessels and lowers blood pressure and high cholesterol.

Cordial – It expands coronary arteries, increases coronary blood flow, improves myocardial ischemia. It also improves microcirculation and promotes blood flow.

Hepatic – It can protect the liver cells from damage and promotes the regeneration of liver cell, and resists the liver fibrosis.

Skin Complaints – Some people use Red Root sage for skin conditions including acne, psoriasis, and eczema. This is due to its ability to fight inflammation and allergies

Weight Loss- DAN SHEN is also a popular herb to assist with weight loss.



Product is supplied in amber PET bottles with tamper evident screw tops.

Additional information

Weight1.188000 kg

250ml, 500ml, 1000ml

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