Viola odorata is a species of the genus Viola, native to Europe and Asia, but has also been introduced to North America and Australia. It is commonly known as wood violet, sweet violet, English violet, common violet, florist’s violet, or garden violet.

It is a hardy herbaceous flowering perennial.

The sweet scent of this flower has proved popular, particularly in the late Victorian period, and has consequently been used in the production of many cosmetic fragrances and perfumes. The leaves are edible and commonly used in salads.

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