Rheum spp. / Rhubarb Root 1:3 25%
Tincture made by a process of hydro-ethanolic percolation, with a ratio of 1 part Rheum spp. to 3 parts liquid. Liquid comprises of 75% water and 25% sugar beet derived ethanol. Available in 250ml, 500ml and 1000ml amber coloured PET bottles.
Ingredients
Image for reference only - actual packaging may vary